Amidst plunging revenues due to the pandemic, Singapore Airlines has turned two of its Airbus A380 planes parked at Changi Airport into impromptu restaurants. All seats for the October 24 and 25 pop-up restaurants sold out within 30 minutes of bookings opening, as people rushed to recapture the excitement of balancing a tiny meal on an even tinier fold-down airline table.
… Singapore Airlines sold four different tiers of meals, ranging from a meal in a suite for around $474, right down to an economy experience for the equivalent of $39. Around half the planes’ seats will be available for dining to allow for social distancing.
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